Debuted by Oliva in 2008, developed by Jose Oliva and Sam Leccia around the idea that a cigar should start right at its flavor sweet spot rather than build to it — hence the short, fat 'nub' shapes, most famously the 4-inch, 60-ring 460. Handmade at the Oliva factory in Esteli; specific notes vary by wrapper, from almond and cashew (Connecticut) to leather and cayenne (Habano).
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